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ACG Wisconsin invites you to enjoy an evening at Bacchus to kick off the summer season.
Paul Bartolotta, chef, owner and co-founder, and Keith Trafton, CEO and Managing Partner, of the Bartolotta Restaurants will be joining us for the night and providing an enhanced dining experience for our evening.
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Please contact ACG Wisconsin to register.
This event is for ACG members, their guests, and prospective members.
Questions, please contact ACG Wisconsin.
Program Fees
ACG Wisconsin Members |
Complimentary |
ACG Wisconsin Member Substitute |
Complimentary – Please contact ACG WI to register. |
Prospective Member |
Complimentary |
Guest of an ACG WI Member |
$35 (Must be registered by the ACG WI member) |
ACG Member of Another Chapter |
$35 (Please select this member type when registering.) |
Service Members-in-Waiting |
$25, in addition, you must attend with a prospective corporate member |
ACG WI NextGen Members |
Complimentary |
Hosted by: ACG
Chapter
Wisconsin