
Event Details
When:
September 18, 2025 5:30 PM - 8 PM PDT
Where:
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Overview
Presented By:
This event is capped at 90 registrants
We’ll be sampling an exquisite assortment of varietals
in a vibrant, engaging experience. In the courtyard we’ll enjoy a curated selection of wines, along with food stations allowing for a free-flowing tasting and networking format.
In addition, attendees can enjoy one of two classroom sessions led by Argaux’s Level 4 sommelier, Alyssa Taylor. She’ll present an interactive session: “Masterclass: Ordering Wine at a Restaurant,” complete with sample menus from local restaurants.
Registration Fees:
- Member: $75
- Non-Member: $100
Hosted by: ACG